In a large bowl add the cooked and rinsed black beans. Combine the remainder of the other ingredients after you prepared them. Mix all ingredients thoroughly, and then put it in your refrigerator to marinate and chill, or you can serve it immediately.
This salad is gluten free and vegan.
*We used one chilpotle pepper from a can in adobo sauce.
Spicy Chilpotle Black Bean Salad https://www.inspiredhousewife.com/black-bean-salad/