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Savory Vegetarian Lentil Roast
Prep Time
15
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
15
minutes
mins
Servings:
8
Author:
Amee - Inspired-Housewife.com
Ingredients
2
cups
of cooked lentils
1/2
cup
of coarsely chopped walnuts
1
large egg
1
large can of evaporated milk
1/4
cup
of olive oil
2
cups
of crushed Corn Chex® cereal
you can also use 1 1/2 cup of brown rice as a substitute for the cereal
1/2
teaspoon
of rubbed sage
1
medium chopped onion
1
teaspoon
of salt
1
jar of spaghetti sauce
Instructions
Preheat oven to 350°F.
Mix together all ingredients.
Bake uncovered in non-stick sprayed 7 x 11 inch dish for 1 hour.
Spread the jar of tomato sauce over the roast during the last 10 minutes of baking.
This roast freezes well and is perfect for potlucks.